Leakage of nitrous oxide emissions within the Spanish agro-food system in 1961–2009

Author

Luis Lassaletta (lassalet@bio.ucm.es), Eduardo Aguilera, Alberto Sanz-Cobena, Guillermo Pardo, Gilles Billen, Josette Garnier and Bruna Grizzetti
Additional contact information

Mitigation and Adaptation Strategies for Global Change, 2016, vol. 21, issue 7, pages 975-994

Abstract: Abstract In this paper we examine the trends of nitrous oxide (N2O) emissions of the Spanish agricultural sector related to national production and consumption in the 1961–2009 period. The comparison between production- and consumption-based emissions at the national level provides a complete overview of the actual impact resulting from the dietary choices of a given country and allows the evaluation of potential emission leakages. On average, 1.5 % of the new reactive nitrogen that enters Spain every year is emitted as N2O. Production- and consumption-based emissions have both significantly increased in the period studied and nowadays consumption-based emissions are 45 % higher than production-based emissions. A large proportion of the net N2O emissions associated with imported agricultural goods comes from countries that are not committers for the United Nations Framework Convention on Climate Change Kyoto Protocol Annex I. An increase in feed consumption is the main driver of the changes observed, leading to a remarkable emission leakage in the Spanish agricultural sector. The complementary approach used here is essential to achieve an effective mitigation of Spanish greenhouse gas emissions.

Keywords: Agricultural sector; N2O emissions; Spain; International trade; Mitigation; Production-based emissions; Consumption-based emissions (search for similar items in EconPapers)
Date: 2016
References: View references in EconPapers View complete reference list from CitEc
Citations Track citations by RSS feed

Downloads: (external link)
http://link.springer.com/10.1007/s11027-014-9569-0 Abstract (text/html)
Access to the full text of the articles in this series is restricted.

Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.

Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text

Persistent link:http://EconPapers.repec.org/RePEc:spr:masfgc:v:21:y:2016:i:7:d:10.1007_s11027-014-9569-0

Ordering information: This journal article can be ordered from
http://www.springer.com/economics/journal/11027

Access Statistics for this article

Mitigation and Adaptation Strategies for Global Change is currently edited by Robert Dixon

More articles in Mitigation and Adaptation Strategies for Global Change from  Springer
Series data maintained by Sonal Shukla (sonal.shukla@springer.com).

For further details log on website :
http://econpapers.repec.org/article/sprmasfgc/v_3a21_3ay_3a2016_3ai_3a7_3ad_3a10.1007_5fs11027-014-9569-0.htm