Blog List

Saturday, 30 July 2016

Antioxidant potential and content of phenolic compounds in extracts of twelve selected Malaysian commercial wood species

Published Date
First online: 

Title

Antioxidant potential and content of phenolic compounds in extracts of twelve selected Malaysian commercial wood species

  • Author
  • Roszaini Kadir 
  • , Mike David Hale

Abstract

This study was performed to investigate the antioxidant values of twelve selected Malaysian wood species. Bark and heartwood were extracted with toluene: industrial methylated spirit (Tol: IMS) and evaluated for antioxidant activity. Folin–Ciocalteu reagent was used to determine the total antioxidant activity and total phenols of plant extracts. Free radical scavenging activity was evaluated using 2,2-dipheny-2-picrylhydrazyl (DPPH). Extractive yields, antioxidant activity and total phenolic content varied among wood species. N. heimii had the highest extractive yields (23.50 and 9.16 %), antioxidant (93.60 and 83.78 %) and total phenolic content (29.11 and 24.11 mgGAE/g) for bark and heartwood, respectively. The results provided promising evidence that those tropical timbers may be useful as potential sources of natural antioxidants and could be used as drug formulations.

References

  1. Andlauer W, Fürst P (1998) Antioxidative power of phytochemicals with special reference to cereals. Cereal Foods World 43:356–360
  2. Aoyama M, Kubota M, Takahashi H (1983) Effects of coniferous bark extracts on plant growth. Mok Gakk 29:930–934
  3. ASTM (2001) Standard method for preparation of extractive-free wood. Part 22. ASTM D1105-96. In: ASTM Annual Book of Standards Vol. 4.10 Wood. American Society for Testing and Materials. West Conshohocken, pp 205–206
  4. Azizol AK, Abd. Rashih A (1981) Preliminary study of phenolic compounds in wood extractives. Malays For 44(4):488–494
  5. Blois MS (1958) Antioxidant determinations by use of stable free radical. Nature 18:1199–1200CrossRef
  6. Bruneton J (1995) Pharmacognosy, phytochemistry, medicinal plants. Lavoisiler Publishing Co, France
  7. Burkill IH (1935) A dictionary of the economic products of the Malay Peninsula. Crown Agents for the Colonies, London, p 839
  8. Cadahia E, Conde E, Simon BF, Garcia VMC (1997) Tannin composition of Eucalyptus camaldulensis, E. globulesand E. rudis. Holzforschung 51:125–129CrossRef
  9. Cai Y, Luo Q, Sun M, Corke H (2004) Antioxidant activity and phenolic compounds of 112 traditional Chinese medicinal plants associated with anticancer. Life Sci 74:2157–2184CrossRefPubMed
  10. Carter FL, Beal RH, Bultman JD (1975) Extraction of anti-termitic substances from 23 tropical hardwoods. Wood Sci 8(1):406–410
  11. Chang ST, Wang SY, Wu CL, Su YC, Kuo YH (1999) Antifungal compounds in the ethyl acetate soluble fraction of the extractives of Taiwania (Taiwania cryptomerioides) heartwood. Holzforschung 53(5):487–490CrossRef
  12. Chang ST, Wu JH, Wang SY, Kang PL, Yang NS, Shyur LF (2001) Antioxidant activity of extracts from Acacia confusa bark and Heartwood. J Agric Food Chem 49(7):3420–3424CrossRefPubMed
  13. Chanwitheesuk A, Teerawutgulrag A, Rakariyatham N (2005) Screening of antioxidant activity and antioxidant compounds of some edible plants of Thailand. Food Chem 92:491–497CrossRef
  14. Chen CM, Pan JK (1991) Effects of extraction on yields and characteristics of bark extracts. Holzforschung 45(2):155–159CrossRef
  15. Cichewicz RH, Kouzi SA (2002) Resveratrol oligomers: structure, chemistry and biological activity. J Nat Prod Chem 26(7):507–579
  16. Coggon P, Janes NF, King FE, King TJ, Molyneux RJ, Morgan JWW, Sellars K (1965) Hopeaphenol, an extractive of the heartwood of Hopea odorata and Balanocarpus heimii. J Chem Soc 65:406–409CrossRef
  17. Dai JR, Hallock YF, Cardellina JH, Boyd MR (1998) HIV inhibitory and cytotoxic oligostilbenes from the leaves of Hopea malibato. J Nat Prod Chem 61:351–353CrossRef
  18. Duan XJ, Zhang WW, Li XM, Wang BG (2006) Evaluation of antioxidant property of extract and fractions obtained from a red alga, Polysiphonia urceolata. Food Chem 95(1):37–43CrossRef
  19. Fengel D, Wegener G (1989) Wood—chemistry, ultrastructure and reactions. Walter de Gruyter, Berlin
  20. Halliwell B, Gutteridge JMC, Cross CE (1992) Free radicals, antioxidants and human disease: where are we now? J Lab Clin Med 119:598–620PubMed
  21. Hillis WE (1987) Heartwood and tree exudates. Amount of extractives. Springer, Berlin Heidelber, New York, p 268CrossRef
  22. Huang Z, Hashida K, Makino R, Kawamura F, Shimizu K, Kondo R, Ohara S (2009) Evaluation of biological activities of extracts from 22 African tropical wood species. J Wood Sci 55:225–229CrossRef
  23. Ibrahim J (2004) Medicinal plant research in Malaysia: scientific interests and advances. J Sains Kes Malays 2(2):27–46
  24. Ito T, Tanaka T, Iinuma M, Iliya I, Nakaya K, Ali Z, Takashi Y, Sawa R, Shirataki R, Shirataki Y, Muruta J, Darnaedi D (2003) New resveratrol oligomers in the stem bark of Vatica pauciflora. Tetrahedron 59(28):5347–5363CrossRef
  25. Jalaluddin H, Labosky P (1985) Antitermitic and antifungal properties of selected bark extractives. Wood Fib Sci 17:327–335
  26. Jerez M, Selga A, Sineiro J, Torres JL, Núñez MJ (2007) A comparison between bark extracts from Pinus pinasterand P. radiata: antioxidant activity and procyanidin composition. Food Chem 100:439–444CrossRef
  27. Kähkonen MP, Hopia AI, Vuorela HJ, Pihlaja K, Kujala T, Heinonen M (1999) Antioxidant activity of plant extracts containing phenolic compounds. J Agric Food Chem 47:3954–3962CrossRefPubMed
  28. Kahl R, Kappus H (1993) Toxicology of the synthetic antioxidants BHA and BHT in comparison with the natural antioxidant vitamin E. Z. Lebensm-Unters-Forsch. 196:329–338CrossRefPubMed
  29. Kawamura F, Ramle SFM, Sulaiman O, Hashim R, Ohara S (2011) Antioxidant and antifungal activities of extracts from 15 selected hardwood species of Malaysian timber. Eur J Wood Prod. 69:207–212CrossRef
  30. Kitzberger CSG, Smania A Jr, Pedrosa RC, Ferreira SRS (2007) Antioxidant and antimicrobial activities of shiitake (Lentinula edodes) extracts obtained by organic solvents and supercritical fluids. J Food Eng 80:631–638CrossRef
  31. Lotz WR, Hollaway DF (1988) Wood preservation. Patent, US 4732817
  32. Makino R, Ohara S, Hashida K (2009) Efficient extraction of polyphenolics from the bark of tropical tree species. J Trop For Sci 21(1):45–49
  33. Mihara R, Barry KM, Mohammed CL, Mitsunaga T (2005) Comparison of antifungal and antioxidant activities of Acacia mangium and A. auriculiformis heartwood extracts. J Chem Eco 31(4):789–804
  34. Miler AL (1996) Antioxidant flavonoids: structure, function and clinical usage. Alt Med Rev 1:103
  35. Mohd Dahlan J, Tam MK (1985) Natural durability of some Malaysian timbers by stakes tests. Malays For 48:154–159
  36. Moure A, Cruz JM, Franco D, Dominguez JM, Sineiro J, Dominguez H, Nunez MJ, Parjo JC (2001) Natural antioxidants from residual sources. Food Chem 72:145–171CrossRef
  37. Nurulhuda MN, Chew LT, Mohd Nor MY, Abdul Razak MA (1990) Tannin properties of Rhizophora mucronata barks of different ages. Holz Roh Werkst 48:381–383CrossRef
  38. Osawa T (1994) Novel natural antioxidants for utilization in food and biological systems. In: Uritani I, Garcia VV, Mendoza EM (eds) Postharvest biochemistry of plant food-materials in the tropics. Japan Scientific Societies Press, Tokyo, pp 241–251
  39. Patel VR, Patel PR, Kajal SS (2010) Antioxidant activity of some selected medicinal plants in western region of India. Adv Bio Res 4(1):23–26
  40. Pérez-Bonilla M, Salido S, Sánchez A, Teris AVB, Altarejos J (2013) Effect of extraction conditions on the antioxidant activity of olive wood extracts. Inter J Food Sci 2013:1–13CrossRef
  41. Pietta PG (1998) Flavonoids in medicinal plants. In: Rice-Evans CA, Packer L (eds). Flavonoids in health and disease, New York, pp 61–110
  42. Pratt DE, Hudson BJF (1992) Natural antioxidants not exploited commercially. In: Hudson BJF (ed) Food antioxidant. Elsevier Applied Science, London, pp 171–192
  43. Ralph SG, Hudgins JW, Jancsik S, Franceschi VR, Bohlmann J (2007) Aminocyclopropane carboxylic acid synthesis is a regulated step in ethylene-dependent induced conifer defense. Full-length cDNA cloning of amultigene family, differential constitutive, and wound- and insect-induced expression, and cellular and subcellular localization in spruce and Douglas fir. Plant Phys 143:410–424CrossRef
  44. Schowalter TD, Morrell JJ (2002) Nutritional quality of Douglas-fir wood: effect of vertical and horizontal position on nutrients levels. Wood Fib Sci 34(1):158–164
  45. Seo EK, Kinghorn AD (2000) Biocative constituents of the family Dipterocarpaceae. Stud Nat Prod Chem 23:531–561CrossRef
  46. Shahidi F, Janitha PK, Wanasundara PD (1992) Phenolic antixodiants. Crit Rev Food Sci Nutr 32(1):67–103CrossRefPubMed
  47. Sotheeswaran S, Pasupathy V (1993) Distribution of resveratrol oligomers in plants. Phytochemistry 32(5):1083–1092CrossRef
  48. Sroka Z, Cisowski W (2003) Hydrogen peroxide scavenging, antioxidant and antiradical activity of some phenolic acids. Food Chem Toxic 41:753–758CrossRef
  49. Talip N, Greenham J, Cutler DF, Keith-Lucas M (2008) The utility of leaf flavonoids as taxonomic markers for some Malaysian species of the tribe Shorea (Dipterocarpacea). Bot J Lin Soc 157:755–762CrossRef
  50. Tawaha K, Alali FQ, Gharaibeh M, Mohammad M, El-Elimat T (2007) Antioxidant activity and total phenolic content of selected Jordanian plant species. Food Chem 104:1372–1378CrossRef
  51. Tosun M, Ercisli S, Sengul M, Ozer H, Polat T, Ozturk E (2009) Antioxidant properties and total phenolic content of eight Salvia species from Turkey. Biol Res 42(2):175–181CrossRefPubMed
  52. Välimaa A-L, Hämäläinen UH, Pietarinen S, Willför S, Holmbom B, Wright AV (2007) Antimicrobial and cytotoxic knotwood extracts and related pure compounds and their effects on food-associated microorganisms. Int J Food Mic 115:235–243CrossRef
  53. Wang SY, Wu JH, Cheng SS, Cp Lo, Chang HN, Shyur LF, Chang ST (2004) Antioxidant activity of extracts from Calocedrus formosana leaf, bark, and heartwood. J Jpn Wood Res Soc 50:422–426CrossRef
  54. Weber JF, Wahab IA, Marzuki A, Kadir AA, Thomas NF, Hadi AHA, Awang K, Latif AA, Richomme P, Delaunay J (2001) Heimiol A—a new dimeric stilbenoid from Neobalanocarpus heimii. Tetrahedron Lett 42(29):4895–4897CrossRef
  55. Wiart C, Kumar A (2001) Practical handbook of pharmacognosy. Preliminary techniques of identification of drugs of plant origin. Pearson Education Malaysia Sdn Bhd, Malaysia
  56. Wong AHH, Kim YS, Singh AP, Ling WC (2005) Natural durability of tropical species with emphasis on Malaysian hardwoods: Variations and prospects. The International Research Group on Wood Preservation. Document No: IRG/WP 05-10568
  57. Yamamoto K, Hong LT (1989) Location of extractives and decay resistance in some Malaysian hardwood species. J Trop For Sci 2(1):61–70
  58. Yanchuk AD, Spilda I, Micko MM (1988) Genetic variation of extractives in the wood of trembling aspen. Wood Sci Technol 22(1):67–71CrossRef
  59. Yang DQ (2009) Potential utilization of plant and fungal extracts for wood protection. For Prod J 59(4):97

For further details log on website :
http://link.springer.com/article/10.1007/s00107-016-1095-1
at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

Advantages and Disadvantages of Fasting for Runners

Author BY   ANDREA CESPEDES  Food is fuel, especially for serious runners who need a lot of energy. It may seem counterintuiti...