Blog List

Monday, 27 March 2017

SOCIOECONOMIC PROFILE OF FARMER IN MALAYSIA: STUDY ON INTEGRATED AGRICULTURAL DEVELOPMENT AREA IN NORTH-WEST SELANGOR

Author
Md. Mahmudul Alam (rony000@gmail.com), Chamhuri Siwar (csiwar@ukm.my), Wahid Murad (mwmurad@gmail.com), Rafiqul Islam Molla (rimolla@gmail.com) and Mohd Ekhwan bin Toriman (ikhwan@ukm.my)
Additional contact information
Agricultural Economics and Rural Development, 2010, vol. 7, issue 2, pages 249-265

Abstract: Agricultural contribution to GDP in Malaysia has been declining since 1970. The usages of agricultural land are also gradually decreasing. Even within the total agricultural area, most of the land has been used for industrial crops, and the ratio between industrial crops and food crops is increasing. Paddy is the main food crop in Malaysia, but as a low rate of productivity, farmers are engaged on part time basis. Therefore, it seems necessary to know the socioeconomic characteristics of the paddy farmers, their livelihood, and agricultural sustainability for policy implementation and its evaluation. This study analyzes the current profile of the paddy farmers in the Integrated Agricultural Development Area (IADA), North-West Selangor, Malaysia based on primary data. The data was collected through a questionnaire survey. Findings of the study suggest policy recommendations and action plans for the improvement of the farmers’ livelihood. The findings of the study are important for the policy makers and relevant agencies.
Keywords: land ownershipcrop choiceyieldmachineriesdependency ratioPaddyMalaysia (search for similar items in EconPapers)
JEL-codes: Q15 Q16 (search for similar items in EconPapers)
Date: 2010
References: Add references at CitEc
Citations View citations in EconPapers (1) Track citations by RSS feed
Related works:
This item may be available elsewhere in EconPapers: Search for items with the same title.
Export reference: BibTeX RIS (EndNote, ProCite, RefMan) HTML/Text
Access Statistics for this article
More articles in Agricultural Economics and Rural Development from  Institute of Agricultural Economics Contact information at EDIRC.
Series data maintained by Corina Saman (csaman@ipe.ro).

For further details log on website :
http://econpapers.repec.org/article/iagreviea/v_3a7_3ay_3a2010_3ai_3a2_3ap_3a249-265.htm

No comments:

Post a Comment

Advantages and Disadvantages of Fasting for Runners

Author BY   ANDREA CESPEDES  Food is fuel, especially for serious runners who need a lot of energy. It may seem counterintuiti...